Quality & Compliance Manager, Food & Beverage Manufacturing (BRC/SQF/GFSI exp. req.)
Location: near Boulder, CO 
Salary: $80,000 - $100,000 + Benefits
Benefits: Health Insurance, 401k w/ match, Holidays, Vacation & Sick Time
Job Type: Full-Time | on-site
Typical Hours: Monday-Friday, 40 hours/week
Start Date: ASAP
Sponsorship is not available

Quality & Compliance Manager, Food & Beverage Manufacturing Description

Our client in food and beverage manufacturing is looking for a Quality & Compliance Manager to join their team near Boulder, CO. In this role, you will take ownership of the company’s food safety and quality systems, including SQF/GFSI compliance, audits, CAPAs, certifications, and customer requirements. You will work closely with operations, R&D, procurement, and customers to help bring new and private-label products to market while maintaining strong food safety and regulatory standards. Our client is looking for someone with quality/compliance experience in food or beverage manufacturing, including experience owning and maintaining an SQF or BRC/GFSI food safety and quality system, along with hands-on HACCP, CAPA, audit, and FDA/FSMA compliance experience. To be successful, you must be comfortable wearing multiple hats and partnering with a collaborative team to find practical solutions without compromising compliance. This is a great opportunity to own an established quality program while having a direct impact on new products, customer growth, and day-to-day operations.

Quality & Compliance Manager, Food & Beverage Manufacturing Responsibilities

•    Own and maintain SQF/GFSI food safety and quality systems
•    Lead internal, third-party, customer, and certification audits
•    Maintain HACCP plans, quality records, and compliance documentation
•    Manage CAPAs, root-cause investigations, holds, and nonconformances
•    Maintain Organic, Gluten-Free, non-GMO, Halal, and other programs
•    Review FDA labeling and support supplier and packaging compliance
•    Monitor FSVP, import, and applicable regulatory requirements
•    Train employees on quality, food safety, GMP, and compliance protocols
•    Partner with operations, procurement, logistics, sales, and R&D

Quality & Compliance Manager, Food & Beverage Manufacturing Qualifications

•    Bachelor of science degree required
•    4+ years of quality/compliance experience in food or beverage manufacturing required
•    Experience owning a SQF/BRC/GFSI food safety and quality system required
•    HACCP, CAPA, audit, and FDA/FSMA compliance experience required
•    Proficiency with Microsoft Office and ERP software required